Curried Patra

Curried Patra

Patra 400g copy-min
 

Curried Patra

Serving Suggestion

Remove the roll from the tin and cut into slices

Fry the slices to choice and serve hot with a chutney.

 

Patra is sure to take your taste buds on a roller coaster ride! it is vegetable dish specially famous in Gujarat and Maharashtra.  it is sweet, spicy and salty—all at the same time. Here, nutritious and tasty colocasia leaves are stuffed with a spicy mixture.

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